Conscious. Clean. Curated.™
This article is part of our restaurant series, featuring remarkable independent restaurants that embody Healthy Anywhere standards and sensibility. Exploring The True Cost Of Food: A Discussion with Jesse Cool …
Discover the stories behind 5 remarkable restaurants from Austin, Boulder, NYC, Palo Alto & Denver that had to close in 2023. While gone for now, these Owner/Chefs are not gone for good.
To date, 24% of the restaurants we’ve featured have Closed for good. Your support matters more than you could imagine.
Get ready for your next vacation with 7 ways to stay healthy while traveling. Establish a balanced mindset, maintain healthy habits, and enjoy delicious local cuisine while you relax and rejuvenate without sacrificing well-being!
3 simple yet transformational habits to boost your well-being and experience a happier, healthier tomorrow starting today.
Discover the best of eating healthy and sustainably in Provence! Read our tips for finding top restaurants, seasonal produce and local artisan goods. Access exclusive spots through the Healthy Anywhere app.
Celebrate Earth Week with eight actionable steps you can take to invest in our planet and further your commitment to sustainable living. From supporting regenerative agriculture to eating nutritious food and reducing food waste, learn how to help create a healthier planet while nourishing yourself.
Matthew Guelke of The Plant Cafe Organic in San Francisco describes his dramatic career change to open a healthy Organic restaurant after a family tragedy.
Healthy Anywhere founder Leigh Balkom describes the hard work of having high standards for healthy food when eating out. Learn how our system evolved to find healthy, sustainable, delicious food for you!
Meet an unsung hero and champion for small community-supported farms and agriculture. Dr. Booker T. Whatley (Nov 1915 – Sep 2005) of Tuskegee University